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晚风渐凉,落英缤纷,
正是好一个舒畅的打球时节!
荔枝阁早已备好热气腾腾的佳肴,
静候您和亲友的光临。
# 干锅肚丝
Stir-fried Pork Tripe with Dried white Chilli
芹菜甘愿作配,椒麻共舞,
共奏一曲弹牙肚丝的乐章!
#黄焖猪手
Braised Pig Trotter with Soybean
晶莹色泽,
入口即化,
经典永不过时!
#
秋冬菜式
"Autumn" & "Winter"
Food Promotion
古法羊腩煲
Stewed Lamb Brisket with Dried
Beancurd Skin in Clay Pot
天麻炖鱼头汤
Stewed Fish-head with Gastrodia Elata
芦笋鲜虾炒腊味
Sauteed Air-dried Meat with
Asparagus and Fresh Prawn
孜然腰果羊肉粒
Sauteed Diced Lamb with
Cashew Nut and Cumin
石板风味烧鱼腩
Braised Grass Fish Belly in Hot Pot
黔味走地鸡
Braised Chicken with Garlic Stems in Chilli
黄焖猪手
Braised Pig Trotter with Soybean
干锅肚丝
Stir-fried Pork Tripe with Dried white Chilli
杭椒爆牛柳
Sauteed Beef Fillet with Hot Green Pepper
羊肚菌烧豆腐
Braised Bean Curd with Toadstool
煲
更有暖冬大厨匠心之作,
经典粤味——煲仔饭!
#
合时煲仔饭 | Rice in Clay Pot
腊味煲仔饭
Boiled Rice with Assorted Air-dried
Meat in Casserole
豆豉鲮鱼排骨饭
Boiled Rice with Spare Ribs and
Dace in Black Bean
润肠滑鸡煲仔饭
Boiled Rice with Chicken and
Saussage in Casserole
虾酱肉筋土尤饭
Boiled Rice with Pork Tendon,
Dried Squid and Shrimp Paste
虾干咸鱼肉片煲仔饭
Boiled Rice with Sliced Pork, Salty
Fish and Dried Shrimp
老干妈牛肉饭
Boiled Rice with Minced Beef and
Black Bean in Chilli Sauce
You are cordially invited to the Club to
enjoy our delicious autumn & winter
dishes. May our authentic dishes
satisfy your appetite.
在此,诚邀您与您的家人和朋友,
前往球会餐厅,体验秋冬美食之旅,
尽享温暖滋味 。 |