法国精品车库酒-CLOSDUBEAU-PERE鹏佩雷酒庄

pearl977429 · 发表于 2019-7-19 00:00:00

波美侯（Pomerol）位于波尔多产区东部，与圣埃美隆（Saint-Emilion）比邻而居。它是波尔多葡萄酒产区历史最悠久的法定产区之一，酿造着当下整个波尔多最贵的葡萄酒“柏图斯/PETRVS”，至今该产区仍然没有像右岸Saint-Emilion/圣爱美隆和左岸1855年列级酒庄那样进行等级划分，但几乎所有波尔多最顶级名庄大家都为在这个产区能拥有属于自己的一块葡萄田而酿造的美酒而感到无比自豪与骄傲！
Pomerol is located in the eastern part of the Bordeaux region, next to Saint-Emilion.It is one of the oldest abundances in the Bordeaux wine region and produces the most expensive wine in the world—“Bordeaux/PETRVS”, So far, the region still has no rankings like the right bank—Saint-Emilio and the left bank in 1855,but almost all the top celebrities of Bordeaux are proud of the wine that can be made in this region with their own grape fields!

整个波美侯的葡萄园法定面积只有 800 公顷左右，是波尔多地区面积最小的产区，而它却有着极具影响实力的小型酒庄/CLOS。
The entire Pomerol vineyard has a legal area of only 800 hectares. It is the smallest wine producing region in the Bordeaux,but it has a very influential small winery /CLOS.

鹏佩雷酒庄
CLOS DU BEAU-PERE

在图内文夫妇以VALANDRAUD/瓦兰德鲁名噪天下之后，并没有为此而止步，而是在2005年将POMEROL（产区的名叫波美侯金钟小酒庄）买下并改名为CLOS DU BEAU-PERE（鹏佩雷酒庄）。
After the Thunevin couples became famous by VALANDRAUD, they did not stop for this. Instead, they bought the POMEROL in 2005 and renamed it the CLOS DU BEAU-PERE.

他们投入了大量的财力、物力，以及满腔的热情,致力于把鹏佩雷酒庄打造成波美候的佼佼者。他们的努力得到了许多世界专业酒评家的肯定，Robert Parker称赞该酒“香气丰满复杂,黑莓、香草、咖啡、森林、烟草、香料……的芬芳缭绕不绝，口感醇厚顺滑，极具吸引力……”。
They invested a lot of financial, material and enthusiasm, and committed to building the CLOS DU BEAU-PERE as the leader of POMEROL.Their efforts have been recognized by many of the world's professional wine critics, Robert Parker praised the wine's "sweet and complex, the fragrances of blackberry, vanilla, coffee, forest, tobacco, spices... are lingering, the taste is mellow and smooth, and it is very Attractive...".

鹏佩雷酒庄的车库酒品质卓越而产量稀少，2011年份的更被香港赛马会选购，大部分成为了马会订制酒款。正中球会凭借着与酒庄的深度合作，为会员争取到定量的配额。
CLOS DU BEAU-PERE has high quality and low production. The 2011 vintage was purchased by the Hong Kong Jockey Club. Genzon Golf Club has got a quota for the members because of the deep cooperation with the winery.